3-Day Menu Plan

          Since we started early in our project, we needed to make up a few days of menu planning to finish out our week. After realizing the cost of our delicious dinner last night... I decided to search the book for some lower cost meals. Feeding a family of 5 on a budget is still important! Here is what we've come up with to end out our week.

#319 - Pancetta-Wrapped Shrimp Supper Salad
#249 - Pistachio Pesto over Linguine
#317 - Zucchini Pizza

We hope you'll pick up the book at your local library, or on Amazon.com. With just a few recipes under our belt, we're sure you'll love it too!